Menu
Stuffed Avocado$12
Burrata, fire roasted tomato, basil, balsamic glaze
Brussels Almondine*$12
Balsamic, almonds, parmesan and bacon
Brussels-n-Bleu (VO)$12
Balsamic, bleu cheese and onion
Fresh Clams or Mussels*$16
White wine butter with garlic, red pepper flakes, chives and crostini
Oysters on the Half Shell*$12
Chef's selection of four choice oysters, lemon, mignonette, and spicy cocktail
Shrimp Cocktail*$16
Shrimp served with a spicy cocktail sauce
Tuscan Scallops*$18
Sundried tomato, red onion, garlic, arugula, herbs, romano, white wine cream sauce
Steak and Mushroom Crostini*$18
Tenderloin bites, wild mushrooms, herbs, garlic, shallot, ricotta, arugula
Wild Mushrooms (VO)$14
Wild mushrooms, herbs and white truffle oil
Fried Calamari*$16
Lightly breaded calamari, served with scallions, banana peppers and spicy cocktail
Chicken Wings*$15
Sauces: Thai Chili, Garlic Parm, Hot Garlic Parm, BBQ, Korean BBQ, Buffalo, Cajun Dry Rub, Lemon Pepper Dry Rub, Honey Mustard, Teriyaki
French Onion Soup$10
Soup of the DayCup - $8/ Bowl - $10
Landmark Chef Salad*$16
Mixed greens, bacon, ham, sliced cheese, boiled egg, cucumber and tomato
Classic Caesar Salad*$16
Romaine, Parmesan cheese, croutons and Caesar dressing
Fall Harvest Salad*$16
Mixed greens, butternut squash, cranberries, arugula, candied pecans, goat cheese
Watermelon Salad$16
Mixed greens, grilled watermelon, feta, almonds, cranberries, cucumber and fresh mint
Salad Dressings
Ranch, Italian, Bleu Cheese, French, Honey Mustard, Walnut Raspberry Vinaigrette, Oil & Vinegar
Add Protein to any salad: Shrimp* or Salmon* - $10 / Chicken* - $6
Your choice of a fresh Angus beef patty or grilled chicken breast with chips and a pickle on a brioche or pretzel bun. Sub French fries for $3.00
The Classic*$16
Lettuce, tomato, onion, and your choice of Swiss, American or Provolone
The All In*$17
Sauteed onion, mushroom, lettuce, tomato, bacon, Swiss and American with Cajun aioli
The Mushroom Swiss*$17
Sautéed mushrooms, Swiss, lettuce, tomato and onion
The California*$16
Avocado, bacon, lettuce, fire roasted tomatoes, onion and pesto aioli
Perch Sandwich*$17
Lettuce, tomato and onion, with tarter and lemon on the side
The Veggie (VO)$15
Black bean patty, lettuce, tomato, onion, roasted red pepper aioli
All wraps are served with kettle chips and a pickle. Sub French fries for $3.00
Grilled Chicken*$16
Grilled Chicken, lettuce, tomato, onion with Cajun aioli
Breaded Buffalo Chicken*$16
Breaded chicken, lettuce, tomato, onion and shredded cheese with buffalo sauce
Grilled Chicken Caesar*$16
Grilled chicken, romaine and parmesan with Caesar dressing
Perch*$18
Perch lightly breaded and fried, lettuce, tomato, onion, tarter and lemon
Vegetable$12
Lettuce, tomato, onion, cucumber, roasted tomato and kalamata olives, with pesto aioli
Philly*$18
Shaved Ribeye, lettuce, tomato, onion, pepper, mozzarella blend, pesto aioli
Add a house side salad with your choice of dressing or a Caesar side salad to any entree for $5
Add a 6 oz. lobster tail for $19
Fresh Catch Landmark Special*$30
Walleye OR Perch - breaded and served with fries and a honey cream coleslaw
The Tuscan Chicken*$24
Roasted tomato, balsamic, provolone with seasonal potato and vegetable
Cedar Plank Salmon*$30
Oven fired on a cedar plank, with herbed risotto and vegetable
Blackened Grouper*$26
Blackened and broiled with seasonal potato and vegetable, with Cajun aioli
Seafood Trio Pasta*$32
Sauteed shrimp, scallops and calamari, white wine cream sauce, black pepper fettuccine
Lemon Fettuccine Pasta* (VO)$24
Shrimp, chicken or mushroom (VO), cherry tomato, white wine cream sauce
New York Strip*$40
12oz New York Strip with seasonal potato and vegetable
Bone-In Ribeye*$42
16oz ribeye with seasonal potato and vegetable
Filet Mignon*$49
8oz center cut filet with seasonal potato and vegetable
Tomahawk Pork Chop*$28
16oz tomahawk pork chop with seasonal potato and vegetable, with a bourbon apple chutney
Sides
Wild Mushrooms | $7
Chef Potatoes | $4
Seasonal Vegetable | $4
French Fries | $4
Side Salad | $6
Honey Cream Coleslaw | $4
Desserts
Cheesecake – $10
Chocolate Cake - $10
Creme Brule - $10
Ask about additional desserts!
All kids menu items are served with fries, apple sauce or a kids salad. Lettuce, tomato, and onion upon request.