Menu
Stuffed Avocado$16
Citrus shrimp, crab, charred corn, lime crema, tajin
Brussels Almondine*$12
Balsamic, almonds, parmesan and bacon
Brussels-n-Bleu (VO)$12
Balsamic, bleu cheese and onion
Fresh Clams or Mussels*$16
White wine butter with garlic, red pepper flakes, chives and crostini
Citrus Shrimp Augachile*$16
Lime, cucumber, red onion, serrano chilies, cilantro, tostados
Shrimp Cocktail*$16
Shrimp served with a spicy cocktail sauce
Summer Tuscan Scallops*$18
Charred corn, red onion, honey, lime, cilantro
Wild Mushroom Crostini (VO)$14
Wild mushrooms, herbs and white truffle oil
Crispy Calamari*$16
Chili honey, pickled peppers, parsley, chives
Chicken Wings*$16
Eight oven roasted and deep fried drums and flats
Sauces: Thai Chili, Garlic Parm, Hot Garlic Parm, BBQ, Korean BBQ, Buffalo, Cajun Dry Rub, Lemon Pepper Dry Rub, Honey Mustard, Teriyaki
French Onion Soup$10
Soup Du JourCup - $8/ Bowl - $10
Landmark Chef Salad*$16
Mixed greens, bacon, ham, sliced cheese, boiled egg, cucumber and tomato
Classic Caesar Salad*$16
Romaine, Parmesan cheese, croutons and Caesar dressing
Fall Harvest Salad*$16
Mixed greens, butternut squash, cranberries, arugula, candied pecans, goat cheese
Watermelon and Feta Salad* (VO)$16
Mixed greens, watermelon, feta, cucumber, fresh mint, lime, EVOO
Salad Dressings
Ranch, Italian, Bleu Cheese, French, Honey Mustard, Walnut Raspberry Vinaigrette, Oil & Vinegar
Add Protein to any Salad: Shrimp* or Salmon* - $12 / Chicken* - $6
Your choice of a fresh Angus beef patty or grilled chicken breast with chips and a pickle on a brioche or pretzel bun. Sub French fries for $3.00
The Classic*$16
Lettuce, tomato, onion, and your choice of Swiss, American or Provolone
The All In*$17
Sauteed onion, mushroom, lettuce, tomato, bacon, Swiss and American with Cajun aioli
The California*$16
Avocado, bacon, lettuce, fire roasted tomatoes, onion and pesto aioli
Perch Sandwich*$17
Lettuce, tomato and onion, with tarter and lemon on the side
The Veggie (VO)$15
Black bean patty, lettuce, tomato, onion, roasted red pepper aioli
Blackened Tacos (VO)$16
Blackened mahi, citrus slaw, mango salsa
All wraps are served with kettle chips and a pickle. Sub French fries for $3.00
Grilled Chicken*$17
Grilled Chicken, lettuce, tomato, onion with Cajun aioli
Breaded Buffalo Chicken*$17
Breaded chicken, lettuce, tomato, onion and shredded cheese with buffalo sauce
Grilled Chicken Caesar*$17
Grilled chicken, romaine and parmesan with Caesar dressing
Perch*$19
Perch lightly breaded and fried, lettuce, tomato, onion, tarter and lemon
Philly*$18
Shaved Ribeye, lettuce, tomato, onion, pepper, mozzarella blend, pesto aioli
Mediterranean (VO) (VG)$15
Lettuce, hummus, feta, cucumber, tomato, olives
Add a house side salad with your choice of dressing or a Caesar side salad to any entree for $5
Add a 6 oz. lobster tail for $19
Fresh Catch Landmark Special*$30
Walleye OR Perch - breaded and served with fries and a honey cream coleslaw
The Tuscan Chicken*$24
6 oz natural chicken breast, roasted tomato, balsamic, provolone with seasonal potato and vegetable
Cedar Plank Salmon*$30
Oven fired on a cedar plank, with herbed rice pilaf and vegetable
Blackened Grouper*$30
Blackened and broiled with seasonal potato and vegetable, with Cajun aioli
Grilled Swordfish*$30
Mango salsa, herbed rice pilaf and vegetable
Summer Seafood Trio Pasta*$32
Sauteed shrimp, scallops and calamari, white wine cream sauce, black pepper fettuccine
Lemon Fettuccine Pasta* (VO)$24
Shrimp, chicken or mushroom (VO), cherry tomato, white wine cream sauce
New York Strip*$42
12oz New York Strip, charred onion au jus, with seasonal potato and vegetable
Bone-In Ribeye*$44
16oz ribeye, charred onion au jus, with seasonal potato and vegetable
Filet Mignon*$49
8oz center cut filet, chimichurri, with seasonal potato and vegetable
Tomahawk Pork Chop*$29
16 oz tomahawk pork chop, spicy pineapple glaze, with seasonal potato and vegetable
Sides
Chef Potatoes | $4
Seasonal Vegetable | $4
French Fries | $4
Side Salad | $6
Honey Cream Coleslaw | $4
Desserts
Cheesecake – $10
Chocolate Cake - $10
Creme Brule - $10
Strawberry Rhubarb Pie - $10
Ask about additional desserts!
All kids menu items are served with fries, apple sauce or a kids salad. Lettuce, tomato, and onion upon request.