Located in the heart of downtown Sandusky, Ohio, Landmark promises to be a great addition to Sandusky's developing culinary culture. With nice water views from its patio and Water Street vantage, Landmark's friendly neighborhood restaurant kitchen and bar is creating amazing food choices. Landmark in Sandusky's contemporary menu is based on fresh local ingredients and flexitarian eating trends provides a new choice in downtown Sandusky Ohio's developing “foodtopia”.
Landmark Kitchen & Bar
Daily Specials
Sunday
Brunch
Sunday Brunch 11am - 2pm
Monday
Pasta Night
Tuesday
Pasta Night
Wednesday
Dinner For Two
Dinner for two - $60
Thursday
Half Chicken Dinner
Half Chicken Dinner - $17
Friday
Prime Rib Dinner
Fish Dinner
Saturday
Prime Rib Dinner
Fish Dinner
Menu
Brussels Almondine*$10
Balsamic, almonds, parmesan and bacon
Brussels-n-Bleu$10
Balsamic, bleu cheese and onion
Fresh Clams or Mussels*$14
White wine butter with garlic, red pepper flakes and chives, served with crostini
Shrimp Cocktail*$16
Shrimp served with cocktail sauce
French Fries*$8
Crispy fries topped with candied bacon and fresh herbs
Pan Seared Scallops$14
Served over a bed of seasoned mixed greens with a side of Korean BBQ sauce
Wild Mushrooms$14
Sauteed in white wine, garlic and shallots, served with crostini
Casino Calamari*$16
Lightly breaded calamari, served with fried okra, pepperoncini and onions
Tenderloin Steak Bites*$18
Choice tenderloin bites grilled with fresh mushrooms and demi glaze
French Onion Soup$8
Landmark ChiliCup - $5 / Bowl - $8
Soup of the DayCup - $5 / Bowl - $8
Landmark Chef Salad*$15
Mixed greens, bacon, ham, sliced cheese, boiled egg, cucumber and tomato
Classic Caesar Salad*$15
Romaine, Parmesan cheese, croutons and Caesar dressing
Cobb Salad*$15
Mixed greens, bacon, corn, red onion, boiled egg, cucumber and tomato
Greek Salad$15
Mixed greens, feta, kalamata olives, cucumber, tomato, red onion, banana peppers and Greek Dressing
Salad Dressings
Ranch, Italian, Bleu Cheese, French, Honey Mustard, Walnut Raspberry Vinaigrette, Oil & Vinegar
Add protein to any salad: Shrimp* or Salmon* - $8 / Chicken* - $5
Your choice of a fresh Angus beef patty or grilled chicken breast with chips and a pickle on a brioche or pretzel bun. Sub French fries for $3.00
The Classic*$15
Lettuce, tomato, onion, and your choice of Swiss, American or Provolone
The All In*$16
Sauteed onion, mushroom, lettuce, tomato, bacon, Swiss and American with Cajun aioli
The Greek*$15
Fire-roasted tomatoes, kalamata olives and feta
The Mushroom Swiss*$15
Sautéed mushrooms, Swiss, lettuce, tomato and onion
The Brunch*$15
Fried egg, bacon, lettuce, tomato and pesto aioli
Perch Sandwich*$17
Lettuce, tomato and onion, with tarter and lemon on the side
Portobello Mushroom$15
Grilled Portobello, fire-roasted tomatoes, provolone, red onion, lettuce and pesto aioli
All wraps are served with kettle chips and a pickle. Sub French fries for $3.00
Grilled Chicken*$15
Grilled Chicken, lettuce, tomato, onion with Cajun aioli
Breaded Buffalo Chicken*$15
Breaded chicken, lettuce, tomato, onion and shredded cheese with buffalo sauce
Grilled Chicken Caesar*$15
Grilled chicken, romaine and parmesan with Caesar dressing
Perch*$17
Perch lightly breaded and fried, lettuce, tomato, onion, tarter and lemon
Steak*$15
Choice sauteed steak, lettuce, tomato and red onion with a pesto aioli
Vegetable$12
Lettuce, tomato, onion, cucumber, roasted tomato and kalamata olives, with pesto aioli
Add a house side salad with your choice of dressing or a Caesar side salad to any entree for $5
Fresh Catch Landmark Special*$29
Lake Erie Perch breaded and served with fries and a honey cream coleslaw
Tuscan Chicken*$24
Fire-roasted tomato, balsamic, provolone with seasonal potato and vegetable
Shrimp and Scallop Malta*$29
Artichoke, tomato, kalamata olives, capers and chives, with a white wine butter garlic sauce, served over linguine
Salmon*$27
Blackened or pan seared with a mango peach salsa, seasonal potato and vegetable
Blackened Grouper*$26
Blackened and broiled with seasonal potato and vegetable and topped with Cajun aioli
Cajun Shrimp, Chicken or Portobello Pasta*$24
Blackened Shrimp, chicken OR portobello mushrooms with sauteed red and yellow peppers, tossed in a Cajun cream sauce and served over linguine
Seafood Trio*$32
Sauteed shrimp, scallops and calamari, served in a white wine butter sauce with seasonal potato and vegetable
New York Strip*$37
12oz New York Strip with seasonal potato and vegetable
Boneless Ribeye*$39
16oz boneless ribeye with seasonal potato and vegetable
Pork Chop*$28
Twin chops topped with apple slaw, served with seasonal potato and vegetable
Sides
Wild Mushrooms | $7
Chef Potatoes | $4
Seasonal Vegetable | $4
French Fries | $4
Side Salad | $6
Honey Cream Coleslaw | $4
Mac and Cheese | $4
Desserts
Cheesecake – $10
Ask about additional desserts!
All kids menu items are served with fries, apple sauce or a kids salad. Lettuce, tomato, and onion upon request.